4722 Forest Dr, Columbia, SC 29206 (opens in a new tab) 803.787.1838
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4722 Forest Dr, Columbia, SC 29206 (opens in a new tab) 803.787.1838
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Pasta Entrees

Entrees

All entrees come with a small house salad. For an additional charge, you can substitute one of the following: a cup of house-made tomato crab bisque for 4.00 or side Caesar salad for 1.25 or side Greek salad for 3.00.

Stuffed Pasta

  • Pasta Fresca Ravioli

    A must try! ravioli stuffed with a mix of spinach, walnuts, cheese and topped with your choice of marinara, creamy marinara or alfredo sauce

    $16.99

    *Customer Favorite

    tree nut

  • Cheese Ravioli

    ravioli stuffed with a blend of mild Italian cheeses and topped with your choice of marinara, creamy marinara or alfredo sauce

    $16.99

  • Classic Tortellini

    tortellini stuffed with a mix of aged Italian cheeses and topped with your choice of marinara, creamy marinara or alfredo sauce

    Tortellini $15.99

    with sautéed chicken $23.50

  • Gnocchi

    potato dumplings served with a sun-dried tomato alfredo sauce topped with flash-fried brussels sprouts

    $18.25

Traditional Marinara Dishes

  • Loaded Spaghetti

    two handmade meatballs and Italian sausage topped with our hearty meat sauce served over our traditional spaghetti

    $18.75

    *Customer Favorite

  • Spaghetti & Meatballs

    housemade spaghetti with two handmade meatballs topped with marinara

    $15.50

  • Spaghetti Meat Sauce

    housemade spaghetti topped with a hearty ground beef marinara sauce

    $11.25

    Gluten free option available, ask your server

  • Spaghetti Marinara

    housemade spaghetti topped with our made daily marinara

    $10.50

  • Traditional Lasagna

    mild Italian sausage, house-made marinara and a blend of three cheeses layered with fresh pasta, topped with mozzarella baked and topped with more of our house-made marinara

    $14.25

  • Chicken Parmesan

    chicken breaded and fried topped with marinara sauce and served on our housemade spaghetti, finished with a melted mix of mozzarella and parmesan cheeses

    $17.99

New Traditions

  • Loaded Alfredo

    southeastern wild-caught shrimp(4) and scallops(2) sautéed with chicken, bacon and sliced button mushrooms tossed in our house-made alfredo served over your choice of pasta

    $26.50

  • Chicken & Spinach Lasagna

    a unique twist on an old favorite. Spinach and ricotta cheese layered with pan sautéed chicken and our house-made béchamel sauce, topped with mozzarella and baked, then finished with our creamy marinara

    $16.75

    *Customer Favorite

  • Chicken Alfredo Fresca

    sautéed chicken with sliced mushrooms and green peas sautéed in our traditional alfredo with a hint of nutmeg and tossed with your choice of house-made pasta

    $19.75

  • Chicken Marsala

    sautéed chicken with sliced mushrooms, peppadew peppers and fresh basil finished in a creamy marsala sauce served over your choice of house-made pasta

    $23.25

    *Customer Favorite

  • The House Special

    chicken and sliced mushrooms sautéed in our creamy marinara sauce served with your choice of house-made pasta

    $18.99

Signature Pasta Dishes

  • Creole-Mex

    southeastern wild-caught shrimp and andouille sausage sautéed with fresh red peppers and portabella mushrooms in a house-made jalapeno bacon cream sauce tossed with your choice of house-made pasta

    $26.75

    *Customer Favorite

    spicy

  • Shrimp & Prosciutto Rosa

    southeastern wild-caught shrimp sauteed with prosciutto ham, button mushrooms and peas tossed in our creamy marinara sauce

    $23.50

  • Chicken Santa Fe

    chicken sautéed with sliced mushrooms, roasted red peppers and green onions in a cayenne cream sauce served with your choice of house-made pasta

    $21.50

    *Customer Favorite

    spicy

  • Seafood Santa Fe

    southeastern wild-caught shrimp and scallops sautéed with roasted red peppers and green onions in a cayenne cream sauce served with your choice of house-made pasta

    $27.50

    *Customer Favorite

    spicy

  • SHRIMP Santa Fe

    southeastern wild-caught SHRIMP (no scallops) sautéed with roasted red peppers and green onions in a cayenne cream sauce served with your choice of house-made pasta

    $22.75

    spicy

  • Chicken Bacon Gorgonzola

    chicken and bacon sautéed with roma tomatoes and fresh spinach tossed with our gorgonzola cream sauce served over your choice of pasta

    $21.25

  • SHRIMP Gorgonzola

    southeastern wild-caught SHRIMP (no scallops) sautéed with sliced mushrooms, green onions and roasted red peppers finished in our gorgonzola cream sauce, served with your choice of house-made pasta

    $23.75

  • Seafood Gorgonzola

    southeastern wild-caught shrimp and scallops sautéed with sliced mushrooms, green onions and roasted red peppers finished in our gorgonzola cream sauce, served with your choice of house-made pasta

    $28.75

    *Customer Favorite

Light and Fresh

  • Seared Scallops

    pan-seared southeast wild-caught bay scallops sautéed with roma tomatoes and fresh asparagus topped with a lemon butter reduction served on your choice of pasta

    $28.50

    Gluten free option available, ask your server

  • Seared SHRIMP

    pan-seared southeast wild-caught SHRIMP (no scallops) sautéed with roma tomatoes and fresh asparagus topped with a lemon butter reduction served on your choice of pasta

    $23.25

  • Southwest Chicken

    chicken with roasted red peppers, green onions and roma tomatoes sautéed in a cilantro-mint white wine butter sauce served with your choice of house-made pasta

    $18.25

    Gluten free option available, ask your server

    spicy

  • Salmon Bacon Fresca

    filet of salmon pan sautéed with bacon, fresh haricot verts, zucchini, squash and red peppers tossed with a lemon butter sauce served with your choice of pasta

    $28.75

    Gluten free option available, ask your server

Choose Your Pasta

  • Spaghetti

  • Spinach Spaghetti

  • Angel Hair

  • Spinach Angel Hair

  • Fettuccine

  • Spinach Fettuccine

  • Gluten Free

    $1

  • A Bed of Fresh Spinach

    Substitute a bed of fresh spinach for pasta on any entree for $1.99

    All pasta made in-house daily, except gluten free pasta.

If you have any special dietary requirements, please ask your server about options for modifying existing dishes to meet your dietary needs. However, we openly handle several allergens throughout our restaurant including dairy, tree nuts, eggs, soy, wheat, seafood and others. While we take precautions to keep ingredients separate, we cannot guarantee that any of our foods are allergen-free as we used shared equipment to store, prepare, and serve them. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase risk of foodborne illness. There is a 2.99 split charge on all shared entrees. All salads and entrees are topped with parmesan cheese.