We will be closed February 1st, Super Bowl Sunday
Saturday, January 31st, 2015
1: Pan seared Yellowfin Tuna(med rare) with Exotic Mushrooms, Snow Peas and Roasted Red Peppers sautéed in a pistachio and mixed herb pesto sauce (thyme, tarragon, basil) served over house made pasta. 19.99
2: Shrimp & Tasso Ham sautéed with fresh Red & Yellow Peppers and Anaheim Chili Peppers finished in a sweet and spicy Cajun cream sauce tossed with our house made pasta. 18.99
Ravioli of the Day: Lobster & Cheese stuffed ravioli topped off with Fresh Spinach in a Sage and Kalamata cream sauce. 15.99 (8 orders then Prosciutto & Gorgonzola Stuffed Ravioli)
As always, Happy Hour 7 days a week from 4:30 to 7 = $3 house wine and house liquor, $2 select domestics, and $5 Specialty Cocktails.
We have a NEW Cocktail list for the winter months
Check out the Wine & Beer and Specialty Drink tabs.
Here’s a sampling of some of our new spirits
Salted Caramel Russian Choose black or white style
Kahlua coffee liqueur & caramel vodka served on the
rocks with a salted rim $7.50
Jameson Almond Old Fashioned Jameson Irish whisky,
Disaronno amaretto and a splash of blood orange bitters
served on the rocks with an orange twist $7.25
River Rat Broad River Red Ale
5.3 ABV, Columbia, SC $5.00
River Rat Hazelnut Brown Ale
5.4 ABV, Columbia, SC $5.00
Quest Brewery Co. Smoking Mirror Porter
5.5 ABV,Greenville, SC $5.00
BOOK NOW for your large party!We take reservations for parties of 6 or more. You can also book the Private Dining Room at NO CHARGE for parties of 12-16.Call today and get your group on the books!